- V.700) Tord Mun Kao Pod £4.50
Fried sweet corn cakes blended with Thai spices and lime leaves, served with sweet chilli sauce.
- V.76)Po Pia Pak £4.50 (Popular)
A mixture of vegetables and vermicelli in spring rolls wrappers, served with sweet chilli sauce.
- V.77) Tempura Pak £4.50
Deep fried crispy medley of vegetables, served with sweet chili sauce.
- V.78) Tofu Sa Wei £4.50
Fresh bean curds in breadcrumb, deep fried to golden brown, served with our sweet chilli &. crushed peanut dip.
- V.79) Edamame £3.75
Steamed Japanese green beans with spiced salt.
- V.80)Tom Yum Hed £4.25
Hot and sour lemongrass soup with mushrooms, tomato, lime juice and fresh chilli.
- V.81) Tom Kar Hed £4.25
Coconut soup with mushrooms spiced with galangal, chilli, lemongrass and kaffir lime leaves.
- V.82) Kang Jerd Sarai £4.25
Clear soup with seaweeds, bean curds, black fungus and spring onions.
- V.83) Larb Tofu £6.50
Spicy salad with mixed mushrooms and bean curds, ground toasted rice and Thai herbs.
- V.84) Kanna Salad £5.95
Fresh seasonal salad leaves, cucumber, tomatoes, olives and crusty bean curd flakes, served with Kanna‘s own special dressing.
- V.85) Priew Wan Tofu £6.50
Stir-fried bean curds and array of vegetables in sweet and sour sauce Thai style.
- V.86) Pad Hed Sod £6.50
Stir-fried combination of mushrooms, Shitake mushrooms, black fungus, carrots in garlic and soya sauce.
- V.87) Himmaparn Jay £6.50
Stir-fried cashew nuts and mixed vegetables in soya sauce, garnished with roasted chilli.
- V.88) Kra Pow Pak £6.50 (Popular)
Stir-fried fresh vegetables with basil leaves, bean curds, chilli, onions, garlic, long beans in spicy sauce.
- V.89) Kang Kiew Wan Pak £6.50
A popular Thai green curry with coconut milk, vegetables, bamboo shoots, aubergines and sweet basil leaves. Medium spicy.
- V.90) Kang Dang Pak £6.50
Fresh vegetables cooked in red curry, coconut milk, bamboo shoots and Thai herbs.
- V.91) Kang Karee Pak £6.50
Fresh vegetables in mild yellow curry cooked in coconut milk, onions, carrots and potatoes.